Thailand

To Enquire about pricing, current offers & arrangements.
Give us a call or send in your concerns through the form below.

Departure Dates:

14th to 18th August

Price:

₹ 59,000 with flight from Bangalore

Duration:

4 NIGHTS 5 DAYS

A Small BRIEF:

About the Tour:

Thailand, the Land of Smiles, is known for its stunning beaches, vibrant nightlife, rich culture, and delicious cuisine. Explore bustling cities like Bangkok, serene islands like Phuket and Krabi, and historical gems like Ayutthaya for an unforgettable adventure!

Day 01

14 AUG 2025: ARRIVAL IN BANGKOK – PATTAYA – TIGER ZOO

• Arrive at Bangkok Airport (early morning arrival)
• Fresh-up facility at airport
• Transfer to Pattaya
• En route visit Tiger Zoo & Show
• Check-in at hotel
• Lunch at Indian restaurant
• Evening at leisure
• Dinner at Indian restaurant
• Overnight stay in Pattaya

Day 02

15 AUG 2025: PATTAYA – CORAL ISLAND & NOONG NOOCH VILLAGE

• Breakfast at hotel
• Coral Island Tour by speed boat (excluding water sports)
• Lunch at Indian restaurant
• Visit Noong Nooch Village/Garden – Includes:
– Entry Ticket
– Elephant Show
– Thai Cultural Show
– Garden tour by electric van
• Dinner at Indian restaurant
• Overnight stay in Pattaya

Day 03

16 AUG 2025: PATTAYA TO BANGKOK – CITY TOUR & ALCZAR SHOW

• Breakfast & checkout from hotel
• Transfer to Bangkok
• Visit Golden Buddha and Marble Buddha temples
• Check-in at Bangkok hotel
• Lunch at Indian restaurant
• In the evening, enjoy the famous Alcazar Show
• Dinner at Indian restaurant
• Overnight stay in Bangkok

Day 04

17 AUG 2025: BANGKOK SIGHTSEEING & CRUISE DINNER

• Breakfast at hotel
• Explore Bangkok’s top attractions:
– Ancient City Tour
– Wat Arun
– Grand Palace
• Lunch at Indian restaurant
• Return to hotel & rest
• Evening Chao Phraya River Cruise Dinner
• Overnight stay in Bangkok

Day 05

18 AUG 2025: DEPARTURE FROM BANGKOK

After a quick breakfast, move to Indhira Market for shopping. In the evening, our tour guide will transfer you to Bangkok International Airport for your departure.

Inclusions

Hotel
Breakfast
Entry Tickets
Flights From Bangalore

Exclusions

● Anything other than which is not mentioned in the inclusions and itinerary.

Booking Policy

● 50% should be paid at the time of booking
● Remaining amount to be paid 1 week before the trip

Cancellation Policy

● Between 1 month – 20 days before the trip, 30% cancellation charges will be deducted
● Between 19 days to the previous day of the trip, 100% cancellation charges will be deducted

Best Foods In Thailand

Tom Yum Goong

Tom Yum Goong, Thailand’s iconic spicy and sour soup, combines shrimp, lemongrass, lime, chili, and galangal, creating an aromatic, flavorful dish celebrated worldwide for its uniqueness.

Khao Phat

Khao Phat, a beloved Thai dish, features fragrant jasmine rice stir-fried with garlic, vegetables, soy sauce, eggs, and optional proteins, offering a savory, aromatic delight.

Gaeng Keow Wan Gai

Gaeng Keow Wan Gai, a fragrant Thai green curry, combines tender chicken, creamy coconut milk, vibrant green chilies, aromatic herbs, and fresh vegetables for a flavorful delight.

Yam Nua

Yam Nua, a flavorful Thai beef salad, combines tender grilled beef, lime juice, chili, fish sauce, fresh herbs, and vegetables, creating a vibrant, tangy, and spicy dish.

Larb Muang Moo

Larb Muang Moo, a traditional Northern Thai dish, features minced pork seasoned with spicy chili, aromatic herbs, roasted spices, and tangy lime, offering bold, savory flavors.

Khao Niao Ma Muang

Khao Niao Ma Muang, Thailand’s beloved dessert, combines sticky rice, sweet ripe mangoes, and creamy coconut milk, creating a harmonious blend of flavors and textures.

Khao Soi

Khao Soi, a creamy and spicy Thai noodle soup, features rich coconut curry, tender chicken or beef, crispy noodles, fresh lime, and fragrant herbs.

Pad See Ew

Pad See Ew, a popular Thai dish, features flat rice noodles stir-fried with soy sauce, garlic, Chinese broccoli, egg, and your choice of protein.

Massaman Curry

Massaman curry, a flavorful Thai dish, blends tender meat, creamy coconut milk, aromatic spices, peanuts, and potatoes, offering a perfect balance of sweet, savory, and spicy flavors.

Best Time To Visit:

The best time to visit Thailand is during the dry season, typically from November to March. When the weather is sunny and dry with comfortable temperatures, making it ideal for exploring most parts of the country, including the beaches and islands; however, be aware that this is also peak tourist season with higher prices and crowds.

Key points to consider:

Weather:
For the best weather, aim for December to February.
Crowds:
If you want to avoid large crowds, consider visiting during the shoulder seasons (October or April).
Festivals:
If you want to experience a vibrant cultural event, plan your trip around the Songkran water festival in April.
Island exceptions:
Some islands like Koh Samui, Koh Pha-Ngan, and Koh Tao might have more rain from September to December.

For more details on customization of packages:

We can help you fit your Trip and Experience within your allotted budget.

Whatsapp now