Char Dham
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Departure Dates:
We Customize
Price:
On Request
Duration:
14 Days
A Small BRIEF:
About the Tour:
Share some details here for Service two. This is a flexible section where you can share anything you want. It could be details or some information about your services.
Day 01
Arrival in Delhi
Night Stay in Delhi.
Day 02
Delhi to Haridwar (220 km, 5-6 hours)
● Start your journey from Delhi and drive to Haridwar.
● Upon arrival, check into the hotel.
● Visit Har Ki Pauri for the Ganga Aarti in the evening.
● Overnight stay in Haridwar.
Day 03
Haridwar to Barkot (220 km, 7-8 hours)
● After breakfast, drive to Barkot.
● En route, visit Mussoorie and Kempty Falls.
● Continue your drive to Barkot and check into the hotel upon arrival.
● Overnight stay in Barkot
Day 04
Barkot to Yamunotri and back
● Early morning, proceed to Yamunotri, the source of river Yamuna.
● You can reach Yamunotri by trekking or hiring a pony/doli.
● After darshan, return to Barkot.
● Overnight stay in Barkot.
Day 05
Barkot to Uttarkashi (110 km, 5-6 hours)
● After breakfast, drive to Uttarkashi.
● Visit the Vishwanath Temple and other local attractions in Uttarkashi.
● Overnight stay in Uttarkashi.
Day 06
Uttarkashi to Gangotri and back (200 km, 7-8 hours)
● After breakfast, drive to Guptkashi.
● Upon arrival in Guptkashi, check into the hotel.
● Overnight stay in Guptkashi.
Day 07
Uttarkashi to Guptkashi (220 km, 8-9 hours)
After breakfast, check out of the hotel. Depart to Port Blair. From Port Blair Harbour, be escorted to the hotel. In the afternoon, visit Chidiya Tapu Beach. Overnight stay at Port Blair.
Day 08
Guptkashi to Kedarnath
● Early morning, proceed to Gaurikund and then trek to Kedarnath (or you can hire a pony/doli).
● After reaching Kedarnath, have darshan at the Kedarnath Temple.
● Overnight stay in Kedarnath.
Day 09
Kedarnath to Guptkashi
● After darshan and breakfast, trek back to Gaurikund.
● Drive back to Guptkashi.
● Overnight stay in Guptkashi.
Day 10
Guptkashi to Badrinath (200 km, 8-9 hours)
● After breakfast, drive to Badrinath.
● En route, visit Joshimath and other scenic spots.
● Upon arrival in Badrinath, check into the hotel.
● Overnight stay in Badrinath.
Day 11
Badrinath to Pipalkoti (80 km, 3-4 hours)
● Early morning, visit the Badrinath Temple for darshan.
● After breakfast, drive to Pipalkoti.
● Upon arrival, check into the hotel.
● Overnight stay in Pipalkoti.
Day 12
Pipalkoti to Haridwar (160 km, 6 -7 hours)
● After breakfast, drive to Haridwar.
● Visit Hark ki Pauri, Mansa Devi.
● Overnight stay in Haridwar.
Day 13
Haridwar to Delhi (160 km, 6-7 hours)
● After breakfast, drive to Rishikesh.
● Visit Ram Jhula, Laxman Jhula, and other attractions.
● Overnight stay in Rishikesh.
Day 14
Rishikesh to Delhi (220 km, 6-7 hours)
● After breakfast, drive back to Delhi.
● Reach Delhi by evening, and this marks the end of your Chardham Yatra.
Hotels
● 2N – Delhi – Hotel Anand Palace / Similar
● 2N – Haridwar – Gyan Ganga Heritage / Similar
● 2N – Barkot – Hotel Rudraksh / Similar
● 2N – Uttarkashi – Ankit Palace / Similar
● 2N – Guptkashi – Hotel Devam / Similar
● 1N – Kedarnath – Own
● 2N – Pipalkoti/ Badrinath – Hotel Ashirwad / Similar
Inclusions
- Hotel
- Breakfast
- Entry Tickets
Exclusions
● Anything other than which is not mentioned in the inclusions and itinerary.
Booking Policy
● 50% should be paid at the time of booking
● Remaining amount to be paid 1 week before the trip
Cancellation Policy
● Between 1 month – 20 days before the trip, 30% cancellation charges will be deducted
● Between 19 days to the previous day of the trip, 100% cancellation charges will be deducted
Best Foods In Char Dham
Luqaimat
These hot dumplings have a similar taste and texture to doughnuts. Cafés make fresh batches daily, served with a sticky date sauce and topped with sesame seeds.
Knafeh
this pastry dish has become a firm favourite with locals in the UAE. Made of sour cheese, crisp sugar syrup and dough, it’s best served immediately after being made.
Camel
Traditionally, camel meat was not eaten by Emiratis, but modern chefs in the city are increasingly trying their hand at cooking everything from camel sliders to camel biryani, burgers and stews
Turkish cocktails
Dubai isn’t teetotal, and its cocktail scene is increasingly lively. Try the Anatolian Fizz at Ruya, made with sparkling wine, pomegranate molasses, citrus, rose and raspberry.
Samboosa
Like many dishes in the Emirates, these hot pastry appetisers were influenced by flavours and techniques that hail from across the Arabian Sea, in India.
Arabic coffee and dates
Complimentary Arabic coffee is offered everywhere in the UAE from government buildings to hotel foyers.
Margoogat
This meaty, tomato-based stew is full of heat, cooked with turmeric, cumin and bezar (a local garam masala-like spice mixture).
Chebab
These delicious Emirati-style pancakes are normally served at breakfast time. They’re crammed full of sour cheese and sweet date syrup, then heated.
Machboos
This traditional rice dish is made with whole local spices including cardamom and cinnamon, then mixed with dried lemon.
Best Time To Visit:
The best time to visit Char Dham is:
April to June (pleasant weather and clear skies).
September to November (post-monsoon, fewer crowds).
Avoid July to August (monsoons) and December to March (shrines closed due to snow).
Plan early for the pilgrimage season!
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